Sri Surya Agrizen Industries Private Limited (ssagrizen) – Cold-Pressed Safflower Oil
Bring a mild, versatile seed oil to your kitchen with ssagrizen Cold-Pressed Safflower Oil. Extracted from safflower seeds using a cold-pressing process, it suits a range of everyday cooking styles where a less pronounced oil flavour is preferred.
Safflower oil contains unsaturated fatty acids. High-linoleic varieties are rich in linoleic acid (omega-6), while high-oleic varieties contain more oleic acid (omega-9). The precise profile depends on the seed variety and must be confirmed for the particular product if specific nutritional claims are made.
Why choose ssagrizen Safflower Oil?
- No added chemicals, subject to verified manufacturing practices.
- No added water or jaggery.
- Lab-tested quality, with claims supported by applicable test records.
- Cold-pressed processing and careful handling.
- Appropriate packaging and storage to help preserve quality and shelf life.
Choose ssagrizen Safflower Oil for its mild flavour and everyday cooking versatility.
Potential nutritional benefits
Unsaturated fatty acids: Can contribute to a balanced dietary fat profile.
Linoleic acid: An essential omega-6 fatty acid in linoleic-rich varieties.
Oleic acid: A monounsaturated fatty acid in oleic-rich varieties.
Mild flavour: Works well in dishes where the flavour of the ingredients should stand out.
Everyday uses
Preparing vegetables, dals and curries.
Sautéing and stir-frying.
Making marinades and salad dressings.
General cooking, according to the oil's specifications and heat suitability.